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Andi’s Sour Cream Chicken Enchiladas

Andi’s Sour Cream Chicken Enchiladas
Posted in : Casseroles, Chicken, Main Dish on by : asclavijo
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This is a favorite ‘go to’ recipe – especially when having company!  I typically use 6-8 10″ flour tortillas for this recipe. Rice variations:  You can simply cook the rice as directed and place it in the 9×13 pan. For added flavor I have done a few different things including: pour about 1c (or more)
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