Easy recipe to throw all ingredients together and either slow cook in the crockpot or 1 hour in the instapot and dinner is ready!

Two little neighbor girls, Diane and Patti,  were outdoors playing on a warm, sunny day. Diane was bubbling over with exuberance because her mom,  a lady of German descent named Laverna, was making “Cabbage Rolls” for dinner. Patti (my mom) turned up her nose, exclaiming that “no way” would she eat something with cabbage in it.
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