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Pecan Balls
Prep Time
20
minutes
mins
Cook Time
20
minutes
mins
Total Time
40
minutes
mins
Servings:
36
balls
Calories:
101
kcal
Ingredients
1
cup
butter
softened
1/2
cup
powdered sugar
1/4
tsp
salt
1
tsp
vanilla
2 1/4
cup
white flour
1
cup
chopped pecans
powdered sugar
Instructions
Mix butter, sugar and salt. Add vanilla. Work in flour. Add nuts.
Chill dough.
Preheat oven to 375 degrees
Roll into 1" balls
Place on ungreased baking sheet. Bake until set but not brown. About 8 minutes.
Roll in sifted powdered sugar while warm (not hot).
Cool & roll in powdered sugar again
Notes
Most excellent frozen, too!
Nutrition
Calories:
101
kcal
|
Carbohydrates:
8
g
|
Protein:
1
g
|
Fat:
7
g
|
Saturated Fat:
3
g
|
Trans Fat:
1
g
|
Cholesterol:
14
mg
|
Sodium:
61
mg
|
Potassium:
22
mg
|
Fiber:
1
g
|
Sugar:
2
g
|
Vitamin A:
159
IU
|
Vitamin C:
1
mg
|
Calcium:
5
mg
|
Iron:
1
mg